0 item(s)
Cuban white bread with egg omelet. Optional: tomato and onions.
Cuban bread with egg omelet and crispy bacon.
Cuban bread with egg omelet and melted cheese.
Beef burger with lettuce, tomato, and onions. Served with french fries
Beef patty topped with ham and cheese on a hamburger bun. Served with French fries.
Traditional Cuban bread filled with shredded roasted pork, lettuce, and tomato.
Cuban bread filled with grilled pork steak seasoned with garlic and onions.
Cuban bread filled with grilled beef steak and onions.
Seasoned snapper fillet with garlic, lettuce, tomato, and onions on Cuban bread.
Cuban bread with three croquettes (cod, ham, chorizo, chicken, or cheese), lettuce, tomato, and mayo.
Cuban sandwich with roasted pork, ham, melted cheese, lettuce, and tomato. Served with French fries.
Fried green plantain cups filled with shrimp and cheese or ham and cheese. (Cheese optional).
Fried turnovers filled with seasoned beef or chicken.
Shrimp sautéed in butter, served with mayonnais , lettuce, and a slice of lemon.
Fried croquettes filled with ham, chicken, chorizo, or cod. Served with pink sauce or cilantro sauce.
Fried seafood patties served with red sauce or cilantro sauce.
Traditional Cuban hearty stew made with assorted meats, root vegetables, and fresh vegetables in a rich, flavorful broth.
Black beans slow-cooked with traditional seasonings until thick and flavorful.
Split peas slow-cooked in seasoned Cuban-style broth.
Beef soup prepared with chunks of beef, root vegetables, and fresh vegetables in homemade broth.
Chicken soup with pieces of chicken, fresh vegetables, and traditional broth.
Chicken breast stuffed with ham and cheese, breaded and prepared to achieve a golden exterior and tender, juicy interior.
Grilled chicken breast steak topped with sautéed onions, traditional style.
Seasoned chicken breast steak coated in breadcrumbs, cooked to a golden finish and served juicy.
Well-seasoned chicken pieces fried homestyle until golden and flavorful.
Chicken stewed in Cuban-style tomato sauce with traditional spices, slow-cooked until tender and rich in flavor.
Chicken breast strips sautéed with onions, garlic, and fresh bell peppers.
Grilled beef chop prepared on the griddle and topped with sautéed onions, traditional style.
Beef slowly stewed in tomato sauce with traditional seasonings.
Oxtail slow-cooked in red sauce with spices until tender and full of flavor.
Seasoned beef steak coated in breadcrumbs, cooked to a golden finish and served juicy.
Beef fillet stuffed with ham and cheese, breaded and prepared to achieve a golden exterior and tender interior.
Shredded beef seasoned and sautéed with garlic and onions until its flavor is fully developed.
Juicy skirt steak marinated with garlic and lime, grilled and topped with sautéed onions
Fried pork stuffed with ham and cheese, breaded and fried until golden.
Grilled pork steak topped with sautéed onions (available without onions).
Shredded roasted pork seasoned Cuban style.
Pork stew cooked in tomato sauce with traditional seasonings.
Cuban-style smoked pork ribs, grilled or fried until golden.
Marinated pork chunks with garlic and lemon, fried Cuban style until golden and crispy outside, tender inside.
Traditional Cuban-style breaded pork steak, seasoned and golden cooked.
Sliced pork sautéed with onions, garlic, and bell peppers.
Grilled smoked pork chop with optional onions.
Grilled smoked pork loin with optional onions.
Tender pieces of lamb stewed in Cuban-style tomato sauce with traditional spices, slow-cooked to enhance its rich, authentic flavor.
Lobster cooked in a Cuban-style tomato sauce with sautéed shrimp, onions, peppers, garlic, butter, and a touch of vinegar.
Grilled lobster tail prepared with butter, garlic, and lemon.
Grilled shrimp topped with melted mozzarella or gouda cheese.
Shrimp cooked in tomato sauce with sautéed onions and peppers.
Breaded shrimp seasoned with garlic and lemon, fried until golden.
Shrimp sautéed with crushed garlic, butter, and black pepper.
Breaded fish fillets, lightly seasoned and fried until golden.
Fresh fish fillet (mackerel or snapper), houseseasoned and served fried or grilled.
Whole fried fish seasoned with garlic and salt.
Seasoned fish fillet stuffed with ham and cheese, breaded and fried.
Seasoned fish fillet stuffed with melted cheese, breaded and fried until crispy on the outside and tender inside.
Grilled lobster and shrimp in tomato sauce • Fried ribs and two green tamales • Shredded beef, beef chop, and beef fajita • Two portions of congrí rice, mixed salad, and French fries
Homestyle stewed chickpeas served with your choice of white rice, fried sweet plantains, or fried green plantains (tostones).
Traditional Cuban tamale filled with seasoned meat, wrapped in corn husk
Traditional Cuban tamal filled with seasoned fried pork chunks, wrapped in corn husk
Boiled cassava served with cuban style seasoned fried pork chunks
Boiled cassava served with shredded roasted beef, seasoned and full of traditional flavor.
Cuban-style spaghetti with red tomato sauce and generous cheese.
Cuban-style spaghetti in red sauce with sautéed shrimp
Cuban-style spaghetti with bacon, tomato sauce, cheese, and basil.
Cuban-style pizza with tomato sauce and generous cheese, topped with ham, onions, and chorizo.
Rice mixed with black beans, Cuban style.
White rice cooked to perfection, fluffy and light, prepared in traditional style.
Fried rice sautéed with vegetables and meat.
Fried sweet plantains
Fried green plantains
Fried cassava
French fries
Traditional Cuban tamale
Soft sponge cake soaked in three kinds of milk and topped with cream.
Traditional guava shells served with white cheese.
Traditional vanilla custard with caramel sauce.
Grapefruit in syrup served with white cheese
Papaya in syrup served with white cheese.
Three scoops of ice cream served with a cookie.
One scoop of ice cream served with a cookie.
Two scoops of ice cream served with a cookie.